What can you do when your favourite chocolate treat falls onto your favourite shirt? Don’t worry because we’ve put together some easy steps to make sure your shirt, coat, or even sofa remains as good as new after an unexpected chocolaccident (sorry about that one).

I don’t know about you, but it took me many years to realise that chocolate actually grows on trees. I didn’t have an alternative theory either, other than assuming it magically appears on supermarkets’ shelves. Once I looked into the process all the way from cocoa bean to fancy chocolate bar, I realised how interesting it actually is, and how much there is to it. Please join me in this journey from strange looking bean to delicious snack.

Dark chocolate is more than just a delicious indulgence. This rich and complex treat has a variety of health benefits that make it a guilt-free pleasure. Some research suggests that it can reduce inflammation and insulin resistance, and it may even help lower the risk of heart disease. In addition, it is full of important minerals for your body, such as iron, magnesium, zinc, phosphorus, and copper.

Chocolate is one of the most beloved foods in the world, but few people know the rich and fascinating history behind this sweet treat. The story of chocolate spans centuries and continents, from its origins in Mesoamerica to its global popularity today.